Master the art of preparing Atlantic lobster with this step-by-step guide. From removing the tail to extracting tender ...

Grab the lobster with a pair of tongs, and hang the tail over the edge of the pot so the claws dangle into the water. Cook ...

Chop the lobster tail meat into bite-sized pieces, but keep the claw pieces whole ... the pan and add half of the torn basil leaves and cook briefly. Add the pasta to the pan and, using tongs ...