The easiest way to separate egg whites from yolks is by using your hands. This method allows for the gentlest handling of the ...

is less likely to rupture the yolk, but others argue that the edge of a bowl produces a stronger break. And then there are those who suggest using a knife, or cracking an egg against another egg.

You might even be tempted to call in the big guns -- a sharp-edged utensil that you can bang against the egg to break ... yolk (which is especially important if you're making dippy eggs). Cracking ...