If you order soft-shell crab in a restaurant or buy them live or frozen, you will most likely be eating blue crabs.

blue crab and rock crab—among other species—end up on the dinner plate. What unites them all, outside of the obvious ...

Venetian fishmonger Andrea Vio says the Atlantic blue crabs are eating his stock A local politician says the crab ‘has a very high reproduction rate. And it eats everything that it finds’ - Mi ...

Invasive green crabs: If you can't beat them, eat them. Invasive green crabs: If you can't beat them, eat them. Oil Inside Gulf Crabs May Be Shed Oil Inside Gulf Crabs May Be Shed Oil Inside Gulf ...

Eating steamed crabs at the beach is a favorite pastime of many Marylanders. The spicy and salty seasoning combined with the sweet and succulent crab meat just tastes like summer – and it's a ...

These are big, meatier blue crabs than the ones you would get back in the days of all-you-can-eat trays. The spice rub is unique to the Judice family and reflects both the tradition and evolution ...

You've heard of the Christmas Island red crab migration. But what about the blue one? Christmas Island's blue crab migration is low key, even for locals.