Freezing garlic is also an ... Individual cloves should be used within a few days to a week, as they tend to lose their potency faster than whole bulbs.

Regardless, whether you're sticking in the whole thing, just a few cloves, finely chopped bits, or even a pre-sautéed mixture with butter, your garlic will freeze as long as it's in a safe container.

The smell of garlic can stick to your hands for a long time. Here are some easy solutions to get rid of the odor.

Plus, signs for when your whole garlic or garlic cloves have gone bad ... can use the infused oil in myriad ways too. You can ...