How To Grill A Burger Perfectly Every Time! It took some time to figure out some of my steps, but it is one of my favori ...

Monday through Thursday at the Monarch Room in New York City, executive chef Michael Citarella prepares his off-the-menu burger, the Monarch Burger. It's 8 ounces of all-natural, ultra-premium ...

John Rivers, owner of 4 Rivers Smokehouse “To grill the perfect burger, make sure you have all your ingredients ready and prepared before you start up your grill. Your ground beef (sub for ...