Lentils contain folate, which reduces the risk of heart disease. Folate also promotes cell growth and improves hair, skin and ...

or served as a side dish with a whole roast chicken or pork rib roast. If cooked for longer, they will get softer, making them excellent for hearty stews and soups as well. Rinse the lentils in a ...

Inspired by the popular Provençal dish ratatouille, this bold and bright vegetable soup is perfect for making ahead and stashing in the freezer. Lentils are combined with zucchini, eggplant ...

Once cool cover the lentils and place in the fridge. If making this dish in winter, swap the basil for rosemary. Chop the rosemary leaves finely and add to the pot with the onions. Eat well for ...

poultry and meat dishes, or they can be added to soups and stews. Lentils that cook down easily are excellent for making Indian dhals or savoury purées.

To make them just add 2 cups of water (you can also use broth) and one cup of lentils in a pan. Bring it to a boil. Cover and reduce the heat to low and allow to simmer for 35-40 minutes.

It offers warmth and comfort, benefits your health, and does not require time and effort to make. Known for its simplicity ...

Change humble-tasting lentils into a star attraction with the addition of an ensemble cast of flavourful ingredients.

“Legend has it that if you make this dish for someone ... “Usually made with chicken, in this version the red lentils soak up and carry the rich flavours of the sun-dried tomatoes and rosemary ...

this delicious dish is perfect for your next meal. It features lentils, potatoes and zucchini simmered in tomato sauce, coconut milk and spices. Lentils are a great source of protein, making them ...

Lenticchie con cotechino (lentils with pork sausage) are a New Year delicacy in Italy. Photo: Flickr/Edsel_ Sure, champagne is nice. But you may find Italians are more interested in celebrating the ...