The history of nian gao according to Chinese legend, and how the rice cakes are eaten to mark new year in Hong Kong, China, ...

For the Lunar New Year, the Japanese celebrate with kagami mochi (or mirror rice cake) and Koreans enjoy tteokguk, or rice ...

If you ask an American or European about rice cakes, they’ll probably think of the hard, dry round discs made of puffed rice that are sold in health-food shops. The rice cakes eaten by many East ...

Rice cakes are often sold in the refrigerated section of supermarkets. Buy the cylinder-shaped tteok, not the sliced ones. You might need to make a trip to the Korean market to find some of the ...

Social media is rediscovering rice cakes, but are they good for you? Here, RDs weigh in on the benefits of rice cakes and how ...

Rice cakes require special pressurised equipment to make. As such, it’s relatively difficult to safely make them at home. However, they’re widely available from most supermarkets and health ...

For thousands of Vietnamese Minnesotans celebrating Lunar New Year, an elaborate feast is a must. At the center of it all: ...

This rice pudding cake is every bit as ... and transfer the cake, still on its base, to a flat plate. To make the sauce, gently heat the raspberry jam, lemon juice and raspberry liqueur, if ...

Reduce heat to maintain a simmer; partially cover and cook until brisket can be shredded (it will not be fall-apart tender, we want it with some chew), about 2 hours. Place rice cake ovalettes in ...

Once the mind is calm, the nian gao (glutinous rice cake) would turn out well, she said. This, she added, was her late grandfather’s way of making the rice cakes and it has paid dividends.