In this week's video I make all pork breakfast sausages in links and patties. This simple sausage made from pork butt is sure ...

As more people embrace the joy of crafting delicious treats in their own kitchens, we’re diving into the art of making jerky ...

And, with the right attachment, you can even make delicious sausage ... considering you'll be the taste tester. Most sausage recipes call for pork or potentially a pork and beef blend.

Leave the sausage rolls on the baking tray for a few minutes to cool slightly, then serve with a mixed leaf salad on the side. To freeze, before you cook the sausage rolls, wrap them well and freeze.

How to make Christmas sausage rolls Ingredients 400g of pork sausage meat One garlic clove One teaspoon of orange zest Ready to roll puff pastry Brie cheese Cranberry sauce One egg (beaten ...