Tofu needs flavour and I am coating it with plenty in this recipe. Tofu is made in a similar way to cheese by coagulating and pressing the solids from soy milk. Depending on what is used to ...
Take a tofu brick and press it for at least 15-20 minutes to remove excess moisture. This will ensure that the tofu is extra firm. Cut it into small cubes. 2. Transfer the cubes to a bowl and add ...
Tofu is used to great effect in vegan cheesecakes, but here Aldo mixes it with coconut cream to make a light no-bake ... set over a very low heat, add the lemon juice, limoncello, a splash of ...