A coffee vinaigrette to wake you up, a preserved lemon dressing to make things bright, and more great ways to coat your ...

a salad dressing can easily make or break a bowl of fresh greens. Many believe it's hard to go wrong with the classic combination of oil and vinegar. This iconic choice is the perfect balance of ...

My mom and sister think I’m a snob, but I haven’t bought a bottle of salad dressing ... oil or a mild oil, like canola or grapeseed. The word “acid” is a little harsh, but so are vinegar ...

F&W chefs share their tips for making restaurant-worthy salads, from using fresh herbs to dressing your greens evenly.

Cucumbers are the most versatile and refreshing veggies in the produce aisle. Their crispy, crunchy texture and mild flavor ...

Read more: The 20 Best Olive Oils For Cooking When making ... oil and vinegar. Add these two into the jar with your leftover ...

make a basil vinaigrette by combining olive oil, champagne vinegar, crushed red pepper, garlic and basil leaves in a food processor—not only is this a delicious salad dressing, but it makes a ...

Lori Rice / Simply Recipes Get Recipe: Greek Salad Dressing Make this zippy and bright Greek salad dressing with pantry ingredients you probably already have in the kitchen. Olive oil, red wine ...

I love a simple salad with a bright and flavor-packed vinaigrette. For me, this miso lime vinaigrette makes any salad taste extra special. Not only can you whip it up in just under 10 minutes, but ...

These three easy salad dressings are super-simple to make from storecupboard ingredients. Take your pick from French, honey and mustard, or marie-rose. French dressing (aka vinaigrette ...

If you’re anything like me, you might feel like you need a full-body cleanse just to shake off all the pumpkin spice and ...