When it comes to an unforgettable festive meal, the prime rib is the undeniable star of the show. This cut of meat is not only synonymous with luxury but also a culinary challenge that many aspire to ...

Picking meat cuts can be stressful if you're not totally sure what it is you need. We consulted a beef expert for tips on ...

In a bowl, thoroughly blend the coffee with the salt, pepper and vanilla bean seeds. Set the rib roast in a roasting pan and rub it all over with the coffee mixture, concentrating most of the rub ...

this cut becomes a rib roast — you know, those fancy showstoppers you see at holiday parties that cook for hours and hours and leave the host(ess) frazzled and sweaty. However, if you’re just ...

But let's be honest, you could serve prime rib ... perfect savory-sweet side. Get Ree's Roasted Carrots with Honey Herb Butter recipe. Biscuits are good any time of day, but if you want to make ...

“For the perfect prime rib roast, inserting a digital probe thermometer ... in the center doesn't get overcooked” he says. “We cook our prime rib on the rarer side, or until the thermometer ...

An curved arrow pointing right. Prime rib is so hot right now. It is back as the centerpiece of restaurants and has shed its stereotype as a Las Vegas buffett meat. To learn how to prepare and ...