Imagine how fun it would be at your next game night or watch party to have a round loaf centerpiece that your guests can ...

Bakers who are nervous that no-knead bread won't turn out as well as the traditional kind should use these key pieces of advice for near-guaranteed success.

Artisan bread is rustic, crusty, and delicious partly thanks to its particular crumb, but can you make it at home? We talked ...

White, wheat, rye, seeded, and now keto and gluten-free -- the relatively standard size and shape of sandwich bread is a ...

Paul Hollywood's easy white bread recipe shows you step by step ... Gently turn and smooth the dough into a round loaf shape. Place the loaf onto the lined baking tray, cover with a tea towel ...

Now we take this loaf and we have to press down the edges to make it look flat and round. Then, using such a device, we give it a shape. After that, we stamp the middle of the bread with a device ...