Credit: Envato Elements Making Indian Food is Not As Difficult As You Might Think Indian cuisine is famous for its rich flavors and aromatic spices, and while some dishes may seem daunting to make, ...

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Over three decades after its release, Tinto Brass’s Paprika (1991) is making waves on social media, thanks to a viral tweet ...

Masala chai is the beating heart of many Indian homes. Boil two cups of water with one teaspoon each of crushed ginger and cardamom pods. Add two black tea bags (or equivalent loose-leaf tea) and ...

Some Indian restaurants have established chains, like Shanghai's Kebabs on the Grille, which has five restaurants across the ...

This is the best Indian Food in Houston! I'm visiting Agas, possibly the best Indian / Pakistani food in the America. Watch as I try out delicious Indian dishes, epic Indian cooking, and talk to the ...

Michelin-starred woman chef, Garima Arora on launching Banng, why discipline wins over passion and why ten lifetimes aren't ...

Indian cooking is all about adding the right spices and making a smooth paste to get the right consistency. Whether you wish ...

Pittsburgh’s Indian food scene is finally catching up — new and established dining spots are tapping the culture’s diversity ...

Cottage cheese bits are cooked in a warm pureed spinach curry. One of the most popular North Indian dishes, Palak Paneer goes well with just anything from roti, naan, parantha to even rice.