An essential part of a homemade curry feast, pilau rice uses just a few store cupboard spices for authentic flavour. To make sure you get lovely fluffy rice, wash it in several changes of cold ...

We only need a little for this recipe – the rest can be covered and put away from another occasion. For the pilau, soak the rice in a large bowl of cold water. For the salted cucumber ...

About Brown Basmati Rice Pilaf Recipe: An instant and easy rice dish that will leave you wanting for more. Brown basmati rice mingled with tomatoes, kala chana, plums and spring onions. Cook the rice ...

There is something about pilau made using whole spices ... Add in the chicken and continue to stir until partly cooked. Add the rice and mix well, then go in with the 5 cups of water and bring ...

Cover with a tight lid and reduce heat to low. Steam for about 15 minutes or until the rice is nice and fluffy. You are now ready to serve your pilau with Kachumbari and pilipili masala.