Fennel is one of several plants that is regularly sold and consumed in its seed as well as its flowered form. Like anise, ...

It's derived from the anise plant, a herb in the parsley family that's native to that region. The seeds are small and oblong, ...

Place the ribs in a large, wide saucepan. Cover with water and add the onion, garlic, fennel seeds and star anise. Bring to a boil, then reduce the heat and simmer very gently for three hours ...