Treat yourself to this comforting Italian classic, where crispy layers of breaded eggplant meet melted mozzarella and rich marinara for a heartwarming meal. Nothing says Italian comfort food quite ...
Parmigiana is a Southern Italian dish. The Eggplant Parmigiana recipe is its earliest version. Slice the eggplant lengthwise into 3 cm slices and put them in a bowl with chilled salted water for 30 ...
In a large skillet, bring the marinara sauce, mushrooms, olives, tomatoes, Italian seasoning and pepper ... Place breadcrumbs in another bowl. Slice eggplant around 1/4-inch thick and dip each ...
Take all the best things about two Italian American classics — eggplant Parmesan and garlic bread ... While we love this recipe just as it’s written, know that it’s flexible.
Food Stylist: Rebecca Jurkevich. In a greased baking pan, layer the baked eggplant, followed by half of the mozzarella and half of the Parmesan, and then basil leaves. Top with another layer of ...
That's why I decided to try a few eggplant Parmesan recipes from some of my favorite celebrity chefs like Bobby Flay, Giada De Laurentiis, and Ina Garten. Here's how the three recipes stacked up.
Eggs Benedict is the ultimate brunch dish, but what happens when you combine it with eggplant Parmesan? The result is Quality Italian's messy but delicious Eggplant Parm Benedict. Here's why it's ...
This recipe was given to ... then top with the remaining eggplant to make 10 sandwiches. Spoon the remaining sauce over the eggplant, top with the grated parmesan and basil leaves and bake for ...