Enjoy a quick and healthy Japanese Vegetable Stir Fry with colorful veggies and a savory-sweet sauce in under 8 minutes!

Come try my easy to make Japanese Pork Stir Fry! This recipe effortlessly combines thinly sliced pork and onions in a delectably sweet and savory Japanese-style sauce. What sets this dish apart is ...

based on traditional Japanese cooking techniques! Chef Saito's authentic recipes: (1) Fluffy Egg and Crab Stir-fry (2) Tomato with Sesame Syrup. 1. Briefly boil the spinach in salted water.

Learn about Japanese home cooking with chef Saito! Featured recipes: (1) Crispy Pork Stir-fry with Myoga and Green Beans (2) Stir-fried Eggplant and Shishito with Miso Sauce. 1. Cut the pork slice ...

However, I wouldn't go out of my way to pick up a bag. Finally, I moved on to the Trader Joe's Asian-style vegetables with stir-fry sauce. Although slightly more expensive at $4 for a 16-ounce bag ...

Japanese stir-fried noodles. Use precooked soft udon noodles for ease; alternatively cook dry noodles according to the packet instructions before starting to stir-fry. Each serving provides 470 ...

Add cornstarch mixture, carrots and water chestnuts. Cook and stir until mixture boils and thickens. Cover and cook over low heat 5 min. or until done. Stir in peas. Serve with rice. Tip ...

This Japanese inspired noodle bowl is a healthy lunch, or quick dinner option for any day of the week. SImply serve with your favourite Asian greens such as bok choy or edamame beans.