Kare-kare is a traditional Filipino beef stew made with peanut butter, fish sauce, garlic, onions and annatto.
Pan Seared Beef, Eggplant, Onions, and Snake Beans with a roasted peanut sauce, Kare-Kare powder paired with Bagoong (Filipino Sauteed Shrimp Paste). Source: Chef Fhred Erick Batalona by Ervin ...
Get ready for a Filipino food adventure! 🇵🇠I’m trying Crispy Kare Kare for the very first time at Anna’s in Manila, Philippines. This unique twist on the classic peanut-based stew ...