Planning to do a low-key Onam celebration at home? Call for the traditional Kerala feast filled with authentic flavours and ...

Kalan Kerala Curry: Kalan is a traditional Kerala dish made during Onam Sadhya. It is a curry dish prepared using buttermilk, mustard seeds, coconut and raw bananas.

Onam is a 10-day harvest festival celebrated in Kerala, India. It marks the first month of the Malayalam calendar and commemorates the return of the mythical King Mahabali from the underworld to ...

the spicy food may be the best vegetarian cuisine on the planet. But for me, the real reason to visit Kerala, which lies at the southwestern tip of the subcontinent, is for the intellectual ...

Onam is one of the most auspicious and vibrant harvest festival. It is celebrated with great vigour, pomp and show in the 'Gods own country', Kerala. The festivals marks the return of the ...

"In Thiruvananthapuram, Kerala, Onam is celebrated in a big way, and having spent my childhood days there, I have very fond memories of the festival. During this time of the year, the streets ...

About Ada Pradhaman Recipe: A classic dessert from Kerala, popular during the festival of Onam. Ada Pradhaman is a variation of payasam, made with Ada rice, cashew nuts, coconut and palm jaggery mixed ...

Attending Onam Sadya is a great way to experience the culture of the state through its food. Many hotels in Kerala and outside the state host Onam feast. Thrissur Pooram is one of the biggest ...

Onam (Malayalam:ഓണം) is the largest festival in the Indian state of Kerala. It falls during the first month of the Malayalam calendar which is Chingam (August–September) and marks the homecoming of ...

Indians and other expats can experience the treats Kerala has to offer under one roof when Malayalees will take part and showcase the festivities that come with Onam, the harvest festival of the ...