This quintessential tea-time companion, lacks an HSN (Harmonised System of Nomenclature) code, and in the labyrinthine world ...

Kerala's popular snacks face a hefty 18% GST, unlike hotel food or North Indian counterparts. Bakers urge GST Council for uniform 5% tax.

Medu vada is a classic South Indian snack. Food lovers cannot resist this deep-fried delight ... Remove all the vadas from the oil and place them on a paper towel to drain excess oil. Serve them hot ...

But who can explain this to the GST Council, which has taxed these snacks at different rates as they lack a harmonised system ...

Her adventure kicked off with a classic Kerala treat - undampori, crispy banana fritters paired with a steaming cup of tea. They are prepared by deep-frying a batter of ripe bananas, rice flour, ...