Kimchi lovers can rejoice in these fun-to-make (and eat!) Korean napjak mandu (flat dumplings). With less filling than other Korean-style dumplings, these fry up flat and eat more like jeon ...

It's important to squeeze as much water as possible out of the kimchi and bean curd - if you don’t, the moisture will make the dumpling wrappers soggy. The ideal kimchi for this dish is the old ...

Kimchi soup dumplings: It’s hard to imagine a more ... As is traditional, the presentation includes the noodles concealed underneath. Mix thoroughly. ($18, $9.95 at weekend brunch) 3.

These days, he is alone in a 107-square-foot jail cell, eating simple food like noodles and kimchi ... likely to consist of dumpling soup, dried radish and cabbage kimchi.