To start brewing kombucha, you only need four things: a SCOBY (symbiotic culture of bacteria and yeast), tea, sugar, and ...

She recommended a gallon glass jar, which is easy to find online. Christensen explains, "Glass is the best material because it won't react with the kombucha as its fermenting," and the see-through ...

Kombucha brewing typically begins with a glass jar filled with tea, water, sucrose and a fermentation starter called a ...

A pot A wooden spoon Glass jar Original, unflavored kombucha Coffee filters Rubber bands Sugar Organic black tea Funnel Strainer Various fruit This is the ...

The kombucha is brewed in small batches in 2.5-gallon glass jars, though Health-Ade now ferments at a much higher rate of 60,000 jars a week. A functional beverage is any drink containing added ...