Gim, the Korean seaweed snack also known as dried laver, is more expensive than ever—yet tons of its raw ingredient are being ...

Strong overseas sales of Korean ... of a quality grading system, the committee will also assess the industry's outlook in light of challenges posed by an oversupply of raw seaweed.

is often called "Korean sushi" but that isn't accurate. If a comparison has to be drawn between the two cuisines, it would be more precise to compare kimbap to Japanese maki - seaweed and rice ...

Jan. 29, 2025 /PRNewswire/ -- Pioneering organic seaweed snack brand, Gimme Seaweed, announced the founder, Annie Chun, received a prestigious award from the Korean Government for her ...

31 (Yonhap) -- The oceans ministry said Thursday it will work to establish the Korean ... for seaweed products to provide ...

The final installment will feature a salad that uses a “dried food of the sea,” wakame seaweed. In Japan ... The dressing is made Korean style. Since the wakame is already somewhat salty, ...

The Korean Embassy in Iran on Dec. 12 hosted a gimbap (seaweed rice roll) workshop for Korean-language students at Tehran University. Each table had a selection of ingredients to make the food: strips ...