Susan Jung, a trained pastry chef and food columnist for Vogue Hong Kong, was in Mumbai earlier this week after the launch of ...

This kung pao chicken recipe is quick, easy, and delicious! It’s the perfect weeknight meal. Kung pao chicken is a popular Chinese dish made with chicken, vegetables, and nuts in a spicy sauce.

Presenting a twist on a classic, these recipes ... book from food writer Susan Jung, which explores all the unique twists and flavours that cooks across the region have brought to fried chicken.

From kung pao and orange chicken to super satisfying pan-fried noodles, here are a few of our favorite, better-than-takeout recipes. Here’s how to make them. This recipe serves one but can ...

The chicken pieces in chef Elmo Han’s kung pao are so remarkably tender that ... In “Stir-Frying to the Sky’s Edge,” the definitive book on stir-frying, author Grace Young wrote ...