A chef's knife is one of the most important tools in the kitchen because if you love to cook, you'll need one for precise cutting, best for preparing ingredients. Indeed, the best chef's knives ...

Bear with us. If, like so many home cooks, you find a classic 8-inch chef’s knife too intimidatingly large and long, consider this beautiful smaller-bodied Japanese Santoku-style knife from ...

We sliced and diced our way through countless tomatoes, bundles of parsley, and tough root vegetables to find the best chef's knives for home cooks.

This Victorinox set does not include a bread knife but includes two large chef's knives capable of cutting bread, along with meat and other ingredients. It also has a paring knife that is ...

"You don't need a big knife all the time, however, so you definitely also need a paring or utility knife ," says Chavez. "It ...

Chef’s knives have blades that are most commonly ... What length you want comes down to personal preference. How large are your hands? How practiced are you in knife control?

Cutting performance: Based on food-cutting tests using the chef's, slicing, utility, paring, and santoku (when available) knives. Handle comfort: Panelists (hand sizes from small to large ...