Used in cheese toasties, eggs and soldiers, salad with croutons and even desserts, bread is a versatile kitchen staple that we can't get enough of. In fact in the UK we spend more than a pound a ...

Even discovering a mouldy slice in your newly purchased loaf of bread might not be enough to prompt a return trip. You might simply remove the offending slice and bin it, continuing to eat the rest ...

Bread can be bought ready-made or be homemade. Supermarkets and shops stock more varieties than they used to, but specialist bakeries or markets will sell more interesting varieties. A baked loaf ...

What to look for in your loaf And it’s true, there are times when only the doughy comfort of white sliced bread will do. Whether it’s toast and jam, dippy egg and soldiers, or a chunky bacon ...

To get the down low on sourdough, the Pearson Lakes Art Center has tapped Sheila Thelen to teach the class.

Tesco, Aldi, Asda, Morrisons, Sainsbury's and Lidl shoppers have been urged to buy two loaves of bread this week in a bid to save money during the cost of living crisis.

Here’s how it works. Whether you’re looking to make bread for the first time or regularly enjoy a homemade loaf but need a little extra help, investing in one of the best bread machines will ...

His new cookbook, “Richard Hart Bread: Intuitive Sourdough Baking” (Clarkson Potter, $35) is filled with little love notes and remembrances of the decade he spent living here. “(In) ...