Los Angeles is a haven for fried chicken of all kinds, with wildly spicy tenders served at the car wash, food trucks ... Here are some of Los Angeles’s best wings for a big, messy night at ...

Our reporters shared the best food they ate in January from restaurants, food trucks and more across Los Angeles, Orange ...

Eater LA publishes a map of 38 standout restaurants that best represent Los Angeles’s expansive dining scene. In this endless metropolis, there are both new and decades-old street food stands ...

From classic southern-style to unique international variations, we're diving into the crispy, juicy world of fried chicken ... post he intends to sign with Los Angeles Dodgers ...

Rozette Rago for The New York Times Supported by By Tejal Rao Tejal Rao is critic at large for The New York Times’s Food section. She lives in Los Angeles. In the Where to Eat: 25 Best series ...

Despite LA’s health conscious reputation, deep fried desserts are making a comeback. The foods are helping people reconnect with the past, and are a opportunity for people to share with a ...

With Time Out’s guide to L.A.’s best new restaurants (with a few exceptions ... a hazy flourish and sea urchin topped with crispy fried nori. If you have the time, arrive a tad earlier ...

Andy Wang is a Los Angeles-based writer who covers ... (The cafe at Bellagio, in a space now inhabited by Major Food Group’s Sadelle’s, served the best 7 a.m. Bolognese in the world.) ...