Here are the steps to make a perfect diner-style omelet at home with whatever fillings you like. Can't-Miss Play: C.J. Stroud ...

Having a non-stick pan is essential when making an omelette. However, if the pan you’ve got isn’t non-stick, don’t worry – ...

You could easily replace the asparagus, courgettes and goats' cheese to make your own variations ... With the pan over a medium heat, cook the omelette slowly, stirring gently to allow the ...

Eggs with butter or oil are the basic ingredients for an omelet, but what happens if you get 12 different chefs to make their version of the same classic dish? From the school cafeteria to ...

Salon's Editor at Large gives his essential take-aways from the day's news and culture ...

Although they're admittedly not my strong suit, omelets are quick to make, customizable, and more filling than a plate of scrambled eggs. So to perfect my omelet technique, I decided to test six ...

Masala Omelette Pav Recipe: This is a popular street food found on the streets of Mumbai. Spicy Omelette is served with pav. If you are feeling very hungry then you can make this snack at home in few ...

Melanie Mendelson, also known as Melanie Cooks shared the recipe on her food blog and called it a "breeze to make" and claimed: "The best part is, you don’t even need to flip an omelette when ...

If you get the hang of it and increase the stock to 100 ml, you will get a rolled omelet that is extra fluffy. You may make stock using the usual store-bought dashi powder in packets or granulated ...

A basic omelette is given an indulgent twist with rich clotted cream and sweet crabmeat. It feels special, but couldn't be simpler to make. Heat the butter in a medium frying pan and add the shallot.