Take your homemade cookies to the next level with royal icing. This sweet ingredient is the secret to making confections with Instagram-worthy designs and intricate patterns. The icing goes on ...

Pure icing sugar is preferred for making royal icing as the result will keep its shape better when piped or moulded. FAQs about BBC Food ...

Royal icing needs to be used in conjunction with almond paste (marzipan) to achieve a perfectly flat finish. Elaborate decorative effects are then added using specialist decorating tools such as ...

Royal icing lends regal beauty to the grandest cakes and humblest baked goods. But does it have any connection to royalty?

If you’re looking to perfectly ice cookies and make precise, adorable details, then this royal icing is an absolute must. Whether you're looking to create simple cookies or creative designs ...

Royal icing made with these safe alternatives can be stored in an airtight container at room temperature for up to two weeks. If separation occurs, simply remix before use. Avoid refrigerating ...