Recipe developer Michelle Bottalico has created a recipe for mango coconut chia seed pudding that's not only health-promoting and quick to prepare but sweet and tasty, too. Bottalico says ...

Light, nourishing, and packed with energy, Matcha-Mango Chia Pudding is the perfect suhoor option for Ramadan. The ...

Soak for about 5 mins until soft. Place the cream, sugar, coconut milk and mango purée in a thick-based saucepan. Bring the mix to the boil over medium heat while stirring continuously ...

A new dessert shop featuring Asian sweets and drinks has joined Richmond's dessert scene. Polar Bear Sweet House has opened ...

In a bowl, mix chia seeds and matcha powder with coconut or almond milk. Set this mixture aside for 45-60 minutes for the chia seeds to bloom.

2 Put the coconut milk, a pinch of salt and 2 tablespoons of muscovado sugar into a small saucepan. Set over a low heat and simmer until it has slightly thickened. Cut the mango flesh away from ...

This coconut French toast is inspired by the tropical flavours of mango sticky rice. Brioche slices are soaked in a coconutty custard, cooked to golden perfection and topped with a fresh mango coulis.

By infusing your rice pudding with dark chocolate shavings or cocoa powder and orange zest, you create a rich and zesty flavor profile that's perfect for cold days. The chocolate lends depth to the ...

This chia pudding can bring a lot to a weekday morning routine. It packs in caffeine from the matcha and a bright tang and dose of vitamin C from the mango while making your weekday breakfast as ...