This maple salmon recipe would also make a perfect dinner ... Arrange the salmon on the baking sheet, and spread the glaze ...

Place the gammon in a small roasting tin. Mix the glaze ingredients together and pour over the layer of fat. Score the fat into diamond shapes and roast for about 20-25 minutes, or until golden ...

In a small bowl, whisk the maple syrup with the lemon juice, both mustards and 1 tablespoon of the grapeseed oil. Thread the salmon onto skewers ... basting with the mustard glaze and turning ...