It works particularly well for pizza sauces that are light on the herbs and coexist with your choice of spices. Spices like garam masala or curry powder transform the sauce from Italian-inspired ...

Heat the olive oil in a saucepan over a low heat and add the garlic, chilli flakes and garam masala ... sauce to cool and then blend with a stick blender until the dip is the consistency of pizza ...

Take a large bowl, add the yogurt, lemon juice, ginger garlic paste, oil, red chili powder, kasoori methi, coriander powder, garam masala, cumin powder ... Transfer the pizza base to a square piece of ...