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Ultimate Guide: How to Tenderize Steak Without a Mallet FastAfter testing these methods, we found that the top three are powdered meat tenderizer, scoring with a knife, and velveting.
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13 Ways To Tenderize Tough MeatAlongside from pounding meat with a mallet and piercing it with a fork, scoring — or cutting protein with a knife — is another popular method of tenderizing tough cuts like hanger steak or flank.
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