This version gives you four mini tarts, which is perfect when ... but ensure the perfect contrast to the delicious apple ...

Mary's easy recipe for oh-so-pretty fruit tarts uses a regular bun tin to make ... and leave to cool completely. To make the filling, whip the cream, sugar and vanilla until it forms soft peaks ...

and spread the apple filling evenly over its surface. 5. Next, layer the apple wedges in a circle carefully around the side and finish off with an arrangement in the center. Sprinkle a little sugar ...

This recipe is slightly inspired by my Mini Rustic Peach Custard Pies, except instead of a creamy filling, these apricot ...