Chocolate chips are a small but mighty ingredient that can instantly make any recipe more exciting. Whether it’s a classic dessert or a fun new twist, they add sweetness and texture that everyone ...

Add the chocolate chips and ... top on the pie and pinch the edges to seal. Cut off any excess. Put the pie in the freezer for 1 hour. Preheat the oven to 180C/170C Fan/Gas 4. Bake the pie for ...