If you spend the summer someplace where crab cakes and fish and chips are readily available, bless. If you don’t, I’ve got something to evoke those classics and tide you over until you’re ...
Prepare a grill for high-heat cooking. Oil the grate well. Keep lid closed. Make the Old Bay butter: In a saucepan over high heat, melt butter. Add garlic, shallots, lemon zest and juice ...