Fry each paratha for 1–2 minutes ... Keep warm while you make the rest of the parathas. To make the omelette, grind the cumin, coriander seeds and chillies in a pestle and mortar to a coarse ...
The paratha is then cooked on a hot griddle, creating a crispy, savory meal that's perfect for breakfast or lunch. Masala Omelette The masala omelette is a flavorful twist on the classic omelette.