Fry each paratha for 1–2 minutes ... Keep warm while you make the rest of the parathas. To make the omelette, grind the cumin, coriander seeds and chillies in a pestle and mortar to a coarse ...

Spinach or palak is the green vegetable which is beneficial for the body, Here are 6 delicious Dishes made from palak. The ...

The paratha is then cooked on a hot griddle, creating a crispy, savory meal that's perfect for breakfast or lunch. Masala Omelette The masala omelette is a flavorful twist on the classic omelette.

photo credit: Aleksandra Boruch This isn’t the prettiest or most delicate paratha or omelette we’ve had, but it does deliver on flavour. The spicing is nice, it’s a little smoky, and we’re ...