Pork shoulder can be roasted for just a couple of hours, or will sit comfortably in a low oven for several hours without drying out – the result will be meltingly tender. Choose a boned and ...

Pork shoulder can be roasted for just a couple of hours, or will sit comfortably in a low oven for several hours without drying out – the result will be meltingly tender. Choose a boned and ...

Preheat oven to ... and cook until soft. Return pork to casserole, and add herbs, spices, and syrup. Add stock until it comes approximately 2/3 of the way up the pork shoulder.

Onions cooked in honey and ... Cover and place in an oven preheated to 160 degrees Celsius. Bake for 1.5 hours. Step 6. Serve the roasted pork shoulder directly from the ovenproof dish or transfer ...