Southeast sport anglers should be able to harvest king salmon all season this year, under new regulations adopted by the ...

Also called chinook salmon, king salmon is the largest of the Pacific salmon. It’s prized by chefs and home cooks everywhere for its hight fat content and silky texture. Because it’s generally ...

Chum salmon, a migratory species widely consumed in Japan, is losing out to a relative in a battle over food resources in the Northern Pacific Ocean triggered by global warming, a study found.

“Spring-run Chinook are truly king salmon, magnificent fish prized for their size and taste and impressive ... “It’s clear that spring Chinook salmon, treasures of the Pacific Northwest, are in ...