Paneer Capsicum Masala Recipe: Diced paneer and capsicums are cooked in a spiced onion-tomato gravy to make this dish. Cashews and malai are used to lend it an irresistible edge. Flavourful and ...

To prepare stuffed capsicum you'll need: capsicums, grated paneer, onions, tomatoes and other veggies of your choice. Wash ...

Add 1/2 tsp of olive oil and mix well. 3. Stuff the capsicums with the cottage cheese stuffing. 4. Cut aluminum foil into squares and cover the capsicum top with the foil.

Dip each piece of paneer first into the batter mixture, making sure it’s coated well, and then roll it in the seasoned breadcrumbs. Heat oil in a frying pan over medium heat and fry your coated paneer ...

You can skip this step if you prefer the soft, raw paneer texture. Chop the Vegetables: Wash and finely chop the vegetables. Start with the cucumber, tomato, onion, and capsicum. Make sure to chop ...

Fun and easy to eat paneer rolls that kids will love. Ingredients: Paneer cubes, bread, capsicum, onion, curd, garam masala, salt. How to make: Fry the paneer and vegetables with spices.