Known as gnocchi alla Sorrentina, this tomato and mozzarella gnocchi bake is simple to make and with few ingredients. It's a comforting dish that can be served straight to the table for all to ...
An alternative take on the viral cottage cheese wrap, these ricotta wraps are even more simple with no need for a food processor or blender. Simply combine the ingredients, bake in the oven and ...
Diced chicken is sautéed in olive oil and topped with tomato puree, cream, parsley, Italian seasoning and cooked in chicken broth. This one pot chicken pasta can be made in just under 30 minutes and ...
Stir in tomato paste and ... Add 1½ cups water and pasta to the same pot. Bring to a simmer while stirring. Cook at a simmer for 3 minutes. Stir in half the mozzarella. Transfer to a 9-by-13 ...
Step 1. Pre heat the oven 180 degrees C. Line a roasting tray with baking paper then add in tomatoes, garlic, onion, salt, pepper, oil and half the basil leaves. Step 2. Place the tomatoes into the ...
Season well. Put the chicken, tomatoes and mozzarella into a bowl and add the pesto. Season well and stir everything together. Lay the 4 sheets of filo pastry on a board then cut them in half to ...