This dessert tastes better with the crunchy textures of the poori. The flavours from the saffron and cardamom powder provide ...

A wedding that doesn’t serve payasam is not a real wedding, according to the locals. It’s slowly cooked milk reduced to the thickness of double cream and set with vermicelli and cardamom ...

Payasam (South India pudding ... use coconut milk and fry the nuts and cardamom in coconut oil. Half a cup of golden raisins ...