Bouncy udon noodles, leftover chicken and crisp cucumber matchsticks, tossed in a delicious, peanut-packed sauce. This recipe uses real peanuts instead of peanut butter, making it great for anyone ...

For the peanut sauce, mix all the ingredients together in a bowl with 3 tablespoons of water until evenly combined. Set aside. For the chicken noodles, bring a pan of salted water to the boil.

There are ways to easily give ramen an upgrade when flavors falter. All you need to do is introduce a zesty peanut butter ...

These noodles are packed full of flavour and look ... 566 Szechuan peppercorns, finely ground peanut butter soy sauce ...