Sticky-sweet pecan pie is a southern staple made with pecans, eggs and sugar. To riff on this holiday dessert classic, we love adding blueberries, chocolate, candied ginger or bourbon to the mix ...
You haven't lived until you've tried our classic American pecan pie recipe. Serve warm with whipped double cream or (even better) vanilla ice cream. Preheat the oven to 180C/160C Fan/Gas 4.
This old-fashioned charmer will be the belle of the ball. If you’ve ever spent a Sunday afternoon at the Piccadilly Cafeteria in the South, you can take one look at this creamy, dreamy dessert ...