While many pineapple upside-down cake recipes call for using round pans, it's also possible to bake a square or rectangular one, and if you're feeling ambitious, you can even use a bundt pan.

When we think of a pineapple upside down cake, we almost always imagine it in the shape of a bundt cake. It just looks so much better like that. So this is an easy dessert recipe for when you throw a ...

The ultimate upside down cake is that of the pineapple variety. And although it might seem tricky to assemble a cake where there is flipping involved, pineapple upside down cakes couldn’t be ...

Pineapple upside down cake is a retro favourite that's stood the test of time for good reason. Moist, tangy and easy to make, it's a great make-ahead dessert served with ice cream or custard.

200g/7oz agave nectar (light and mild), plus 4 tbsp for the base and to drizzle 200g/7oz agave nectar (light and mild), plus 4 tbsp for the base and to drizzle 1 x 425g tin pineapple slices in ...

Some upside-down cakes are works of art, with the fruit pieces arranged beautifully – like this pineapple and orange cake from Phoebe Wood. Kick up the banana bread game with this recipe from ...

scrape down the side of the bowl as necessary. 6. Spoon the cooled apples into the bottom of the Bundt pan, spreading them out. Scrape the cake batter over the apples and smooth the surface with a ...