This Sourdough Discard Pizza Dough has a distinctively tangy flavor with an airy, open crumb and satisfyingly crispy texture.

Freshly baked pizza tastes great, and this pizza dough without yeast requires no waiting around for the dough to rise. Just mix it up and you're ready to go. Try it with your favourite toppings.

This is an ideal dough for children and adults alike who are gluten intolerant but also crave pizza. You don’t need to visit ...

I developed a no-knead approach to bread-making, the key to which is allowing the yeast ample time to ferment. I use the same technique for pizza dough, and urge you to try it too. The ingredients ...