These indulgent Fat Tuesday Polish donuts are called Paczki (pronounced "poonch-key" or "punch-key"). You'll see these jelly or custard filled polish donuts for 1 to 3 days tops in March each year.

"A doughnut has water ... others will enjoying delicious Polish pastries known as Paczki. The fried pastries, pronounced "puhnch-kee," date back to the 1700s, when people would traditionally ...

heightened awareness of Paczki Day began in the early '80s when, as food writer, I did a couple of stories about the Polish phenomenon for the popular Detroit News Food section. One piece gave Theresa ...

Located in the heart of New Britain's Little Poland, everyone converges on Roly Poly for their Fat Thursday paczki. Roly Poly ...