Char siu is a roasted, barbecued pork dish that has been enjoyed for thousands ... translated to English as 'hunter's sausage ...

From savory appetizers to hearty main courses, pork can be prepared in a variety of ways that highlight its unique taste and texture. Plus, with these easy recipes, you’ll spend less time in the ...

And we agree. Pork belly is great for adding richness to soups and sandwiches or can stand on its own as a main dish. Food & Wine's guide takes you through all the ways you can cook with pork ...

succulent pork dish every time. Stewing or casseroling pork, either on the hob or in the oven, produces a rich, flavoursome dish with succulent, tender meat. This can also be an ideal way to cook ...

My main concern was that the meat wouldn't be ... This recipe tasted better than any pulled-pork dish I've ever had at a restaurant. The simple approach also means almost anyone can make it ...

Here in central Pennsylvania, it’s a tradition to eat pork and sauerkraut on New Year’s Day. Germans, who migrated to the states brought along the recipes, and believed eating pork and ...

I like making twice-cooked pork with plenty of vegetables, using the meat as a flavouring rather than the main focus of the dish. The amount of jarred chilli sauce you use depends on your heat ...

A boneless pork butt, often labeled a Boston butt, is a delicious choice. The meat is beautifully marbled, which makes it tender, and adds appealing flavor to the sauce. Pork teamed with apples is ...

If you want to be sure of exactly what has gone into your mince then choose a whole piece of pork and ask your butcher to mince it for you (most butchers will be happy to do this). Try mixing a ...