Ken Hom shows you how to make thse melt-in-your-mouth Chinese spare ribs with a sticky ... a filter if you want to re-use it when cooking pork.) Put the sauce ingredients into a clean wok or ...
These braaied pork back ribs are tender, full of flavour ... Massage Six Gun Grill Seasoning onto both sides of the ribs, then place onto the prepared oven tray and brush generously with Lappies ...
Rub the salt, pepper and coriander all over the ribs and place in a roasting tray ... Whisk the honey, vinegar and oil together and check seasoning. Peel, quarter and core the pears.